Sandwich Spread 
BUTTERY FLAVOR

Sandwich spread buttery flavor is a great choice for a vegan diet instead of traditional butter. Sandwich spread buttery flavor has a very distinctive flavor and aroma. The creamy texture makes it easy to spread on bread or crisp bread. It can also be used as a frying fat.

Sandwich spread buttery flavor has a mild flavour and creamy texture, so it easily spreads on bread or rice wafers. Sandwich spread buttery flavor is a solution for those who are looking for ingredients for a #bezdekamleka (milk-free) diet, dairy-free products, those who have decided to limit the consumption of milk products. Our vegan spreads are rich in vitamins B.

 

The product has been V-label certified, which is an international certification for products and services suitable for vegetarians and vegans. It guarantees that the product was checked for the presence of substances of animal origin, not only in its composition, but also in additives, excipients and ingredients used at all stages of production. So, it is an effective way to reduce the consumption of dairy products. Prepared on the base of coconut oil.

 

Ingredients: water, coconut oil 41%, starch, modified starch, salt, flavor, vitamins: niacin, pantothenic acid, B6, B12, folic acid, biotin; dye: carotenes.

NUTRITIONAL VALUE PER 100 G

Energy

1648 kJ/400 kcal

Fat

41 g

of which saturated

36 g

Carbohydrates

7,7 g

of which sugars

0 g

Protein

0 g

Salt

0,35 g

Niacin

5,3 mg (33%*)

Pantothenic acid

3,6 mg (60%*)

Vitamin B6

0,46 mg (33%*)

Vitamin B12

0,98 µg (39%*)

Folic acid

132 µg ( 66%)

Biotin

17 µg (34%*)

*GDA GUIDELINE DAILY AMOUNT FOR AN AVERAGE ADULT PERSON (8,400 KJ/2,000 KCAL)