Sandwich spread with salt and garlic is a great choice for a vegan diet instead of traditional butter. Our salt and garlic whetstone has a very distinctive flavor and aroma. The creamy texture makes it easy to spread on bread or crisp bread. It can also be used as a frying fat. If you like garlic’s rich flavor but don’t necessarily want to peel and crush its cloves, this whetstone is for you.
Sandwich spread with salt and garlic has a mild flavour and creamy texture, so it easily spreads on bread or rice wafers. Sandwich spread with salt and garlic is a solution for those who are looking for ingredients for a #bezdekamleka (milk-free) diet, dairy-free products, those who have decided to limit the consumption of milk products. Our vegan spreads are rich in vitamins B.
The product has been V-label certified, which is an international certification for products and services suitable for vegetarians and vegans. It guarantees that the product was checked for the presence of substances of animal origin, not only in its composition, but also in additives, excipients and ingredients used at all stages of production. So, it is an effective way to reduce the consumption of dairy products. Prepared on the base of coconut oil.
Ingredients: water, coconut oil 40%, starch, modified starch, salt 1.3%, granulated garlic 1.0%, flavor, vitamins: niacin, pantothenic acid, B6, B12, folic acid, biotin; dye: carotenes.
1611 kJ/391 kcal
of which saturated
of which sugars
5,3 mg (33%*)
3,6 mg (60%*)
0,46 mg (33%*)
0,98 µg (39%*)
132 µg ( 66%)
17 µg (34%*)
*GDA GUIDELINE DAILY AMOUNT FOR AN AVERAGE ADULT PERSON (8,400 KJ/2,000 KCAL)